| 齊春卷 |
Crispy Vegetarian Spring Roll |
| 海草 |
Deep Fried Crispy Seaweed |
| 冲油餅 |
Spring Onion Pancakes |
| 炸毛古 |
Deep Fried Mushrooms |
| 炸芋餅 |
Deep Fried Yam Pastry |
|
| 齊生菜飽 |
Iceberg Wraps (with or without crushed Cashew Nuts) |
| |
served with Diced Crunchy Veggietables, Chinese Mushrooms and fresh Iceberg Lettuce |
|
| 四川醬茄子 |
Braised Aubergine in Schezuan Sauce |
| 豉椒素雞 |
Fried Vegetarian Chicken in Black Bean Sauce |
| 什菜粒炒飯 |
Diced Mixed Veggietable Fried Rice |
| |
| |
| For 3 Persons or more, As above plus |
| 素炒三絲 |
Stir Fried Shredded Mixed Veggietables |
| |
| For 4 Persons or more, As above plus |
| 蜜桃滑豆腐 |
Tofu with Honey Peach |
| |
| For 5 Persons or more, As above plus |
| 腰果炒什菜 |
Stir Fried Mixed Veggietables with Cashew Nuts |
| |
| For 6 Persons or more, As above plus |
| 蒜茸荷豆西蘭花 |
Stir Fried Broccoli and Mange Tout in Garlic Sauce |
